Mango & Coconut Sorbet
A fresh recipe perfect for hot summer days!
Servings
4
Prep Time:
10 min
Cook time:
0 min
Perfect For:
Dessert
About this Recipe
Mango and coconut are such a beautiful combo, and the fresh mint adds the absolute perfect flavor to the dessert. The beauty of this sorbet is also, of course, that it’s healthy. You don’t have to restrict yourself!
Ingredients
- 500g frozen mango cubes
- 1/2 can coconut milk
- 1 tbsp lemon juice
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- Fresh mint & coconut flakes to garnish
Step by Step Instructions
Step 1
- Combine all the ingredients in a blender and blend until smooth and creamy.
Step 2
- Garnish with coconut flakes and fresh mint.
